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NUTRITION 2022 LIVE ONLINE
Deep Dive
Learning Lab
Nutrition Rounds - Research to Practice
Sponsored Satellite Program
Nutrition Innovations
CME Available
CPE for RDs Available
CECH for CHES/MCHES Available (Live Attendance Only)
Live Q&A
Will Be Recorded for Non-Live Viewing
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PO03-02-22
Natural Disaster and Migration Trends in Flood Prone Agricultural Areas of Indonesia
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PO27-06-22
Nature Versus Nurture – Studying the Relationships Between Diet and Depression in Older Adults
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PO04-03-22
Neck Circumference Is Positively Associated With Blood Pressure and Other Anthropometric Measurements Among Turkish Adults: A Preliminary Study
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PO15-40-22
Neurodevelopment Scores at 24 Months Are Associated With Maternal Education, Home Environment, and Linear Growth in Offspring of the Women First Trial
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PO19-04-22
Neuroprotective Function of Fucoxanthin in Oxidative Stress-Mediated Mitochondrial Dysfunction
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PO07-53-22
New Specialized Food Product
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PO14-30-22
New Specialized Kombucha-Based Non-alcoholic Pasteurized Beverage Shows Favorable Profile of Short-Term Safety and Tolerability in Patients With Constipation.
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PO19-14-22
Nicotinamide Riboside Supports Brain Health: Assessing the Evidence
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PO30-01-22
No Association Between Riboflavin and Choline Status in a Sample of Canadian and Malaysian Women of Reproductive Age
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PO19-26-22
No Effect of Calorie Restriction or Dietary Patterns on Spatial Working Memory During a Two-Year Intervention: A Secondary Analysis of the CALERIE Trial
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PO16-54-22
Nocturnal Lifestyle Behaviour and Sleep Quality During Pregnancy
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PO16-49-22
Non-Alcoholic Fatty Liver Disease Among Pregnant Women With Metabolic Syndrome: Should Nutritional Intervention Be a Priority? A Cross Sectional Study in Rural Sri Lanka
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PO07-26-22
Novel ADM Ceylon Standardized Extract With Antioxidant and Antimicrobial Effects Evaluated in Caenorhabditis elegans Model
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PO07-46-22
Novel Urinary Metabolites of Aldehydic Lipid Oxidation Products From Heated Soybean Oil Revealed by Aldehyde Abatement and Metabolomic Fingerprinting
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PO20-05-22
Number of Educational Sessions Attended Was Not Associated With Weight Loss or Blood Pressure Changes in African Americans Enrolled in Weight Matters
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PO22-07-22
Nutricional Status of Elderly People Hospitalized in Chile
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PO16-22-22
Nutrient Associations With Hypertension During Pregnancy
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PO13-13-22
Nutrient Composition of Plant-Based Substitutes for Animal-Sourced Foods: Evidence From Packaged and Processed Meats in 30 Countries
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PO19-22-22
Nutrient Intake as a Predictor of Health Improvement on the Low Glutamate Diet in Veterans With Gulf War Illness (GWI)
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PO13-08-22
Nutrient Profiling of Plant-Based Milk Alternatives and Plant-Based Waters in the USDA Branded Food Products Database
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PO16-03-22
Nutrient-Dense Moringa oleifera Leaf Supplementation Increases Human Milk Output in Western Kenyan Mothers
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PO19-07-22
Nutrients Known to Support Cognitive Function Are Consumed Less by Many Older Adults: An Analysis of NHANES 2011–2014
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PO25-27-22
Nutrition Interventions for Weight Gain and Body Composition Changes in Menopausal Women: A Review
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PO20-03-22
Nutrition Professionals’ Knowledge Towards Dietary Nitrate in Jeddah, Saudi Arabia: A Cross-Sectional Study
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PO01-03-22
Nutrition Program for Older Colombian Outpatients at Malnutrition Risk Prevents Decline of Functional Performance and Strength
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PO04-48-22
Nutrition Services and Resources for Families in the First 1000 Days: A Needs Assessment in the State of California
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PO19-06-22
Nutrition, Vision, and Cognition in Sport: E-Sport Gaming Athletes
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PO15-19-22
Nutritional Anemia Reductions in Women of Childbearing Age Due to Food Fortification
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PO06-05-22
Nutritional Interventions in Pediatric Patients With Acute Lymphoblastic Leukemia: A Systematic Review
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PO04-52-22
Nutritional Quality of Canteen Foods and Knowledge, Attitude and Practice of Food Handlers in Health Promoting and Non-Health Promoting Private Secondary Schools of Pune City
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PO01-14-22
Nutritional Risk Is Associated With Earlier Death in Older Service Users With Common Chronic Diseases
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PO04-59-22
Nutritional Status of Disabled Children (8-10 years) in Oshimili South Local Government Area, Delta State, Nigeria
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