Mike Moran
Andrew Ross, PHD
Jayne Bock, PHD
Brian Strouts – American Bakers Association
Matthew Duffy – Centennial College
Jesse Stinson
Keith Seiz – National Honey Board
Jesse Jackson III, CMB – The Culinary Institute of America
Megan Forman – Gracious Bakery
Laurie Scanlin – Ardent Mills
Martin Philip
Brian Strouts – American Bakers Association
Tarit Tanjasiri – Crema Artisan Bakers, LLC
Dean Kim
Joel Lamoureux – Richardson Food & Ingredients
Pierre Tossut – Puratos
Sebastien Canonne
Josh Allen – Companion Baking
Stephen Hallam – World Bread Awards
Susie Marie – Sweet Life Specialty Foods
Lauren Haas – Barry-Callebaut Chocolate Academy
Coinneach MacLeod
Rick DeMaria – Johnson & Wales University
Lasheeda Perry – Queen of Flavor