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A
Abascal, Paulina
Paulina Abscal Patisserie
Bake Your Success After the Pandemic. - 220
Location: RBA Bakers Center: ACD Stage
Paulina Abascal
Favorite
Allen, Josh
Companion Baking
Transforming Our Bakery by Watching Our Waste - 118
Location: W307-308
Josh Allen
Favorite
Scaling up While Maintaining Artisan principles:presented by Bread Bakers Guild of America - 213
Location: W217-218
Josh Allen
Favorite
Ammon, Cara
Category Partners, LLC
Measuring Inflation and Its Impact Through the Eyes of the Consumer - 107
Location: W307-308
Cara Ammon
Favorite
Product Innovation: How Has It Been Impacted and What Does It Mean? - 119
Location: RBA Bakers Center: ACD Stage
Cara Ammon
Favorite
Amsler, Jorg
Truly Jorg's
Air Brushing: Fabulous Woodland Themed Wedding Cake - 187
Location: RBA Bakers Center: ACD Stage
Jorg Amsler
Favorite
Airbrushing: Mermaid Tail - 206
Location: RBA Bakers Center: ACD Stage
Jorg Amsler
Favorite
Anderson, Matthew
Vanguard Scientific Systems, Inc
Demystifying the Cannabis Extraction Process for Commercial Scale - 208
Location: Cannabis Central | Booth #7547
Matthew Anderson
Favorite
B
Badaracco, Suzy
Culinary Tides, Inc.
How Health & Wellness Trends Influence Snacking & Bakery Trends - 32
Location: W309-310
Suzy Badaracco
Favorite
Inside the Plant-Forward Trend: Pathways for Snacking & Bakery...what Do Consumers Really Want? - 51
Location: W309-310
Suzy Badaracco
Favorite
Reinvigorating Breakfast: An Evolution of Consumer & Flavor Drivers for Snacks & Bakery - 143
Location: W309-310
Suzy Badaracco
Favorite
Bastasch, Stephen
Lenexa Manufacturing Company
Tinker, Tailor, Bolder, Try How to Take Your Shot and Make It in the Baking Industry - 26
Location: W307-308
Stephen Bastasch
Favorite
Becker, Josh
Harpak-ULMA Packaging
Advances in Remote Maintenance for Packaging Operations - 58
Location: W304
Josh Becker
Favorite
Advances in Remote Maintenance for Packaging Operations - 146
Location: W304
Josh Becker
Favorite
Beck, Roxi
The Center for Food Integrity
Technology in Our Phones but Not Our Food? Earning Acceptance in Food Innovation for a Sustainable Future - 9
Location: W313
Roxi Beck
Favorite
Technology in Our Phones but Not Our Food? Earning Acceptance in Food Innovation for a Sustainable Future - 63
Location: W313
Roxi Beck
Favorite
Bendig-Lamb, Nicole
Cake Business School, LLC
Have Your Cake & Eat It Too? An Introduction to the Profit First Methodology for Bakers - 138
Location: W305-306
Nicole Bendig-Lamb
Favorite
Benson, Renee
crb
Baking in Sustainability Practices: A Guide to a Sustainable Manufacturing Facility - 17
Location: W313
Renee Benson
Favorite
Baking in Sustainability Practices: A Guide to a Sustainable Manufacturing Facility - 50
Location: W313
Renee Benson
Favorite
Betto, Paolo
GEA
Enhancing Environmental Sustainability in the Baking Industry: A Technical Look at the Baking Process - 85
Location: RBA Bakers Center: ACD Stage
Paolo Betto
Favorite
Blakely, Robin
Creative Center of America
Marketing 101: Seven Ways Strategic Video Can Boost Your Baking Brand - 153
Location: W315-316
Robin Blakely
Favorite
Bock, Jayne
Wheat Quality: Defining a Common Language : Sponsored by Bread Bakers Guild of America - 170
Location: W217-218
Jayne Bock
Favorite
Bosc-Bierne, Lena
Chopin Technologies
How Novel Ingredient and Instrumentation Technology for the Keto Trend Will Lead the Way for AI in the Baking Industry - 214
Location: W309-310
Lena Bosc-Bierne
Favorite
Boutte, Troy
AB Mauri North America
Anti-microbials in Today's Bakery - 6
Location: W303
Troy Boutte
Favorite
Bowers, Emily
BEMA
How to Start Building Your Diversity Initiative - Best Practices from Industry Peers - 201
Location: W311-312
Emily Bowers
Favorite
Boyacioglu, Hikmet
TIA Tech Conference - By Tortilla Industry Association - 13
Location: W325-327
Hikmet Boyacioglu
Favorite
Brar, Snehdeep
Lenny & Larry's
Plant-based Ingredients in Cookie and Cracker Production: Presented by ABA - 173
Location: W303
Snehdeep Brar
Favorite
Breitner, Melanie
PROVA
Brain Teasers and Cookies - 87
Location: RBA Bakers Center: ACD Stage
Melanie Breitner
Favorite
Brensing, Tess
Corbion
Unlock the Power of Enzymatic Blends to Advance Your Dough Strengthening Toolbox - 122
Location: W303
Tess Brensing
Favorite
Bright, Steve
TIA Tech Conference - By Tortilla Industry Association - 13
Location: W325-327
Steve Bright
Favorite
Brixey, Rowdy
Brixey Engineering, INC.
The Future of Maintenance - 76
Location: W304
Rowdy Brixey
Favorite
Quick and Easy Kpi's That Drive Improved Maintenance - 142
Location: W304
Rowdy Brixey
Favorite
Brohimer, Adam
Category Partners, LLC
Measuring Inflation and Its Impact Through the Eyes of the Consumer - 107
Location: W307-308
Adam Brohimer
Favorite
Product Innovation: How Has It Been Impacted and What Does It Mean? - 119
Location: RBA Bakers Center: ACD Stage
Adam Brohimer
Favorite
Shifts and Trends: The Last 5 Years in the In-store Bakery Department - 166
Location: RBA Bakers Center: Revent Celebrity Stage
Adam Brohimer
Favorite
Brown, Hilary
SoRSE Technology
Cannabis Ingredients for Baked Goods: Safety, Quality, and Usage - 226
Location: Cannabis Central | Booth #7547
Hilary Brown
Favorite
Brown, Maggie
Kwik Lok
Supply Chain Challenges- a Panel Discussion Presented by ABA - 202
Location: W309-310
Maggie Brown
Favorite
Bundy, Robert
Pan Coating Care & Cleaning for Bakeries Using Protein Washes - 217
Location: W304
Robert Bundy
Favorite
Burgh, Robert
Nexcor Food Safety Technologies
Proactive Bakeries & Leading Maintenance Management - 24
Location: W304
Robert Burgh
Favorite
Modern Parts Rooms for Forward Thinking Operations - 108
Location: W304
Robert Burgh
Favorite
C
Calvert, Scott
Turning the Ship: Re-making Your Retail Bakery - 77
Location: W307-308
Scott Calvert
Favorite
Canonne, Sebastien
Healthy and Better For You Foods - 204
Location: RBA Bakers Center: Revent Celebrity Stage
Sebastien Canonne
Favorite
Carson, Lin
BAKERpedia
Why Keto Is Proving to Be the Biggest Impact on the Future of Baking - 185
Location: RBA Bakers Center: BakeSmart Presentation Stage
Lin Carson
Favorite
How Novel Ingredient and Instrumentation Technology for the Keto Trend Will Lead the Way for AI in the Baking Industry - 214
Location: W309-310
Lin Carson
Favorite
Caske, Paul
Dawn Foods Global
Tips and Tricks for Better Efficiency at Your Bakery - 57
Location: W305-306
Paul Caske
Favorite
Charpentier, Richard
Baking Innovation
The Future in the Past - 10
Location: W309-310
Richard Charpentier
Favorite
Cheng, Christie
Impact of Mold Strain Diversity and Resistance on Bread Preservation - 172
Location: W303
Christie Cheng
Favorite
Chen, Jeff
Radicle Science
Health Effects of THC, CBD, and Rare Cannabinoids and How to Harness Them - 190
Location: Cannabis Central | Booth #7547
Jeff Chen
Favorite
Clark, Robyn
WinningWise
Growwise - Use Career Development to Attract, Grow and Retain the Best Employees in Today's Tight Labor Market - 145
Location: W311-312
Robyn Clark
Favorite
Colling, Craig
Ascentium Capital
Equipment Acquisition Solutions 101: Payment and Financing Options - 148
Location: W307-308
Craig Colling
Favorite
Copeland, Janelle
Cope Land Inc.
Bake Your Way to 6-figures - 114
Location: W309-310
Janelle Copeland
Favorite
How to Double Your Holiday Sales - 183
Location: W305-306
Janelle Copeland
Favorite
Correa, Ricardo
Correa Materias Primas
Just Gotta Love Phyllo Dough. Creating Edible Flowers for Bridal Cakes - 3
Location: W318
Ricardo Correa
Favorite
The New Bling Bling. Trendy Handcrafted Isomalt Sugar Decorations - 45
Location: W317
Ricardo Correa
Favorite
Crawford, Karen
The RPIA Group
Business of Baking for Beginners (BOB) - Specialty Seminar - 4
Location: W219/W220/W221
Karen Crawford
Favorite
Crawford, Rick
The RPIA Group
Business of Baking for Beginners (BOB) - Specialty Seminar - 4
Location: W219/W220/W221
Rick Crawford
Favorite
Cristadoro, Jessica
The Vivid Team / Food Business Consulting
Cannabis as an Ingredient - 186
Location: Cannabis Central | Booth #7547
Jessica Cristadoro
Favorite
Cannabis 101 Development: What I Wish I Had Known About Working with Cannabis - 207
Location: Cannabis Central | Booth #7547
Jessica Cristadoro
Favorite
Masking Cannabis Flavor Profiles - 223
Location: Cannabis Central | Booth #7547
Jessica Cristadoro
Favorite
Curran, Michelle "Mitchie"
Mitchies Munchies
Bestill My Heart Cookie Modelling class - 1
Location: W319
Michelle "Mitchie" Curran
Favorite
Social Media, Schmocial Schmedia - 41
Location: W305-306
Michelle "Mitchie" Curran
Favorite
Hyper Realistic Food Cake Demo - 81
Location: RBA Bakers Center: ACD Stage
Michelle "Mitchie" Curran
Favorite
Turning on a Dime: Post-pandemic Impact & Opportunity in Retail & Industrial Baking - 129
Location: W309-310
Michelle "Mitchie" Curran
Favorite
Basic Business Forms for Custom Cake & Sweet Designers - 156
Location: W305-306
Michelle "Mitchie" Curran
Favorite
Cutlip, Dave
Pan Coating Care & Cleaning for Bakeries Using Protein Washes - 217
Location: W304
Dave Cutlip
Favorite
D
Davis, Jonathan
Aspire Bakeries
How La Brea Bakery & Otis Spunkmeyer Earned Their Crust During the Pandemic - Raising Dough in Unexpected Places! - 158
Location: W309-310
Jonathan Davis
Favorite
DeMaria, Rick
Johnson & Wales University
Butter Flake Rolls and Variations: Presented by Bread Bakers Guild of America - 231
Location: RBA Bakers Center: BakeSmart Presentation Stage
Rick DeMaria
Favorite
DesRochers, Julia
Tate & Lyle
Key Considerations, Challenges and Strategies When Formulating Reduced Sugar, Calorie And/or Net Carb Baked Goods - 140
Location: W303
Julia DesRochers
Favorite
Dexter, Ruthann
Ruthann's Gourmet Bakery
Cookie Decorating 101 - Introduction to Icing & Decorating Techniques - 100
Location: W317
Ruthann Dexter
Favorite
Cookie Decorating 201- advanced Techniques - 134
Location: W317
Ruthann Dexter
Favorite
DiNardo, Anthony
Turning the Ship: Re-making Your Retail Bakery - 77
Location: W307-308
Anthony DiNardo
Favorite
Dolatto, Dayane
Enzymes; Nature’s Own Sustainability Partner - 212
Location: W313
Dayane Dolatto
Favorite
Duffy, Matthew
Centennial College
Intro to Rye Sourdough & Freshly Milled Grains: Presented by Bread Bakers Guild of America BBGA - 178
Location: W217
Matthew Duffy
Favorite
F
Fernando, Supun
Ardent Mills
Meet the New Kid on the Baking Block: Chickpea Protein - 116
Location: W303
Supun Fernando
Favorite
Flieder, Steve
IFC - ProClean Bioremediation Solutions
Microorganism challenges and pathogen remediation in the baking industry - 160
Location: W314
Steve Flieder
Favorite
Forman, Megan
Gracious Bakery
Handpies: Presented by the Bread Bakers Guild of America - 188
Location: RBA Bakers Center: BakeSmart Presentation Stage
Megan Forman
Favorite
G
Garcia, Jesse
TIA Tech Conference - By Tortilla Industry Association - 13
Location: W325-327
Jesse Garcia
Favorite
Garza, Analaura
Cakecorating Studio
Just Gotta Love Phyllo Dough. Creating Edible Flowers for Bridal Cakes - 3
Location: W318
Analaura Garza
Favorite
The New Bling Bling. Trendy Handcrafted Isomalt Sugar Decorations - 45
Location: W317
Analaura Garza
Favorite
Gerhard, Keegan
D Bar Denver
Masking Cannabis Flavor Profiles - 219
Location: RBA Bakers Center: Revent Celebrity Stage
Keegan Gerhard
Favorite
Masking Cannabis Flavor Profiles - 223
Location: Cannabis Central | Booth #7547
Keegan Gerhard
Favorite
Gessler, Rick
Delkor Systems
Robots in the Workforce - 19
Location: W311-312
Rick Gessler
Favorite
Robots in the Workforce - 127
Location: W304
Rick Gessler
Favorite
Gilbert, Alexis
Breaking Through the Digital Noise - Strategies, Tactics and Tools to Get Your Bakery Noticed Online - 29
Location: W315-316
Alexis Gilbert
Favorite
Breaking Through the Digital Noise - Strategies, Tactics and Tools to Get Your Bakery Noticed Online - 59
Location: W315-316
Alexis Gilbert
Favorite
Glackin, Terrence
Hearthside Food Solutions
Ovens Panel: Hybrid Ovens for Cookie and Cracker Production: Presented by ABA - 175
Location: W304
Terrence Glackin
Favorite
Gorecki, Stephanie
Cresco Lab
Applying Traditional Food Science Development Principles and Quality Measures to Cannabis Products - 205
Location: Cannabis Central | Booth #7547
Stephanie Gorecki
Favorite
Graves, Michelle
Flexco
In-House Belt Splicing: Solutions to Maximize Productivity and Profits While Keeping Your Workplace Clean & Safe - 88
Location: RBA Bakers Center: BakeSmart Presentation Stage
Michelle Graves
Favorite
H
Haas, Lauren
Barry-Callebaut Chocolate Academy
Inverted Puff pastry:presented by the Bread Bakers Guild of America - 224
Location: RBA Bakers Center: BakeSmart Presentation Stage
Lauren Haas
Favorite
Hallam, Stephen
World Bread Awards
Through the Eyes of a Judge: Baking Award Winning Breads - 221
Location: RBA Bakers Center: Revent Celebrity Stage
Stephen Hallam
Favorite
Halliburton, Jennifer
2022 Consumer Trends presented by Corbion - 216
Location: RBA Bakers Center: Revent Celebrity Stage
Jennifer Halliburton
Favorite
Harris, Katie
TIA Tech Conference - By Tortilla Industry Association - 13
Location: W325-327
Katie Harris
Favorite
Hecht, Chason
Retensa
Stay Competitive: Blending Best Practices to Discover What Your Workforce Wants - 171
Location: W311-312
Chason Hecht
Favorite
What's in the Batter? Ingredients to Attract, Motivate & Retain Top Talent - 179
Location: W311-312
Chason Hecht
Favorite
Hellmer, Marjorie
Cypress Research Associates, LLC
Turning on a Dime: Post-pandemic Impact & Opportunity in Retail & Industrial Baking - 129
Location: W309-310
Marjorie Hellmer
Favorite
Hickey, Sarah
Dawn Foods Global
Fresh out of the Oven: Dawn's Latest Trends and Insights Impacting the Bakery Landscape - 31
Location: W305-306
Sarah Hickey
Favorite
Fresh out of the Oven: Dawn's Latest Trends and Insights Impacting the Bakery Landscape - 149
Location: W305-306
Sarah Hickey
Favorite
Hoban, Robert
Cannabis and Baked Goods in the Commercial Sphere - 182
Location: W303
Robert Hoban
Favorite
Hobson, Richard
We Seal Ltd
From Carbon Footprint to Carbon Fingerprint: An Individual Approach to Unpacking the Climate Crisis from Within the Baking Industry, One Meaningful Change at a Time - 80
Location: RBA Bakers Center: Revent Celebrity Stage
Richard Hobson
Favorite
Houston, Kimberly
Studio Kimihou
10+ Simple Ways to Diversify Your Bakery's Revenue: How to Bolster Your Earnings and Insulate Against Risk - 112
Location: W305-306
Kimberly Houston
Favorite
Houtz, Scott
Air Management Technologies, Inc.
Making Sense of Air Management: Monitoring and Verification for Process Food Safety and Final Product Quality Control - 52
Location: W304
Scott Houtz
Favorite
Huffer, Noah
Food Business Consulting, LLC
Cannabis as an Ingredient - 186
Location: Cannabis Central | Booth #7547
Noah Huffer
Favorite
Hutchinson, Jenna
Jenna Rae Cakes
The Many Decorative Uses of Metallic Lustre Dust - 225
Location: RBA Bakers Center: ACD Stage
Jenna Hutchinson
Favorite
J
Jackson III, CMB, Jesse
The Culinary Institute of America
Doughnuts : Presented by the Bread Bakers Guild of America - 79
Location: RBA Bakers Center: Revent Celebrity Stage
Jesse Jackson III, CMB
Favorite
Jacobson-Fried, Max
Freed's Bakery & Dessert Shop
Web 3.0: Utilizing Blockchain, Nfts and Cryptocurrency for Retail Bakeries - 78
Location: RBA Bakers Center: BakeSmart Presentation Stage
Max Jacobson-Fried
Favorite
Jensen, Darin
PHM Brands
THE ELEPHANT in the MILL: Addressing Pathogen Risk in Grain & Flour Production - 55
Location: W314
Darin Jensen
Favorite
Jeradechachai, Tanya
MGP Ingredients
How to Formulate Low Net-carb (keto-friendly) Bakery Products? - 38
Location: W303
Tanya Jeradechachai
Favorite
Johnson, Melissa
Oh My Cupcakes!
The Art of Storytelling: Grow Your Audience, Build Your Brand - 65
Location: RBA Bakers Center: ACD Stage
Melissa Johnson
Favorite
Jondiko, Tom
PAK Group
Manufacturers New Normal: Developing Solutions to Mitigate Negative Financial Impacts of the Ever-Increasing Raw Ingredient Costs, While Delivering Consumer Friendly Ingredients - 159
Location: W303
Tom Jondiko
Favorite
Juliot, Kent
Ardent Mills
Food Safety: Shifting Flour into the Spotlight - 113
Location: W314
Kent Juliot
Favorite
K
Kabbani, JIm
TIA Tech Conference - By Tortilla Industry Association - 13
Location: W325-327
JIm Kabbani
Favorite
Kalanty, Michael
Michael Kalanty, LLC
Prebiotic Baked Goods for Gut Health: Make It Happen, Make It Taste Great! - 151
Location: W303
Michael Kalanty
Favorite
Kim, Dean
Planning for Growth: Presented by the Bread Bakers Guild of America - 193
Location: W217-218
Dean Kim
Favorite
King, Lisa
Cake Frolic, LLC
Dress up Your Cookies, changed to Elegant Wedding Cookies - 34
Location: W318
Lisa King
Favorite
New Developments with Edible Ink Printing - 94
Location: RBA Bakers Center: ACD Stage
Lisa King
Favorite
Quickly Decorated Cookies for Maximum Profit - 136
Location: W318
Lisa King
Favorite
Klinger, Brittnee
Brill/CA Fortune
Cake Is My Canvas: Profitable Painting for Fabulous Cakes - 2
Location: W317
Brittnee Klinger
Favorite
Painted Cakes; How to Paint on Fondant, Mix Colors and Create Beautiful Hand Painted Cakes - 103
Location: W319
Brittnee Klinger
Favorite
Knott, Kevin
Buhler
Ovens Panel: Hybrid Ovens for Cookie and Cracker Production: Presented by ABA - 175
Location: W304
Kevin Knott
Favorite
Kohal, Randy
Nexcor Food Safety Technologies
Food Safety Responsibility vs. Authority - 21
Location: W314
Randy Kohal
Favorite
Food Safety Responsibility vs. Authority - 106
Location: W314
Randy Kohal
Favorite
Maximizing ROI Through Food Safety & Sanitation Execution - 126
Location: W314
Randy Kohal
Favorite
Kosowan, Ashley
Jenna Rae Cakes
The Many Decorative Uses of Metallic Lustre Dust - 225
Location: RBA Bakers Center: ACD Stage
Ashley Kosowan
Favorite
Kristufek, Christopher
Trilateral Inc.
Taking the Mystery and Stress out of Managing Commodity and Ingredient Costs Through Objective Price Risk Management Methods - 62
Location: W307-308
Christopher Kristufek
Favorite
Taking the Mystery and Stress out of Managing Commodity and Ingredient Costs Through Objective Price Risk Management Methods - 235
Location: W307-308
Christopher Kristufek
Favorite
L
Lamoureux, Joel
Richardson Food & Ingredients
Learn how ready-to-whip, 100% plant-based icing can save you time and money. - 199
Location: RBA Bakers Center: ACD Stage
Joel Lamoureux
Favorite
Lane, Jim
Redbank Advisors LLC
Business Security: While Cybercrime Grabs All the Headlines and Emotions Business Security Is About More Than IT - 121
Location: W307-308
Jim Lane
Favorite
Earnings Growth: How to Identify the Top Priority for Your Business to Grow Earnings - 137
Location: W307-308
Jim Lane
Favorite
Everybody Exits: How Four Very Different Family Businesses Prepared for the Next Generation - 157
Location: W307-308
Jim Lane
Favorite
Lange, Kathleen
Confectionary Chalet
Wedding Cake/gown Embellishing Techniques Workshop - 66
Location: W319
Kathleen Lange
Favorite
Cake Decorating - Basic English Lambeth Style Borders & Overpiping - 135
Location: W320
Kathleen Lange
Favorite
Fresh Floral Designs for Cakes - 101 - 164
Location: RBA Bakers Center: ACD Stage
Kathleen Lange
Favorite
Lasuer, Sara
Implementing Hurdle Technology to Reduce Food Safety and Recall Risks - 139
Location: W314
Sara Lasuer
Favorite
Lazaro, Judi
AIB International
Impacts, Learnings, and Planning for a Pandemic Era - 22
Location: W309-310
Judi Lazaro
Favorite
FDA Is Here- now What? - 176
Location: W314
Judi Lazaro
Favorite
Leary, Chris
Rytec Corporation
Ensuring Safe, Sanitary and Secure Operations Using High Speed Doors - 163
Location: RBA Bakers Center: BakeSmart Presentation Stage
Chris Leary
Favorite
Leboucher, Richard
Puratos
The World of Bread Textures - 196
Location: W303
Richard Leboucher
Favorite
Lublin, Jill
Promising Promotion
Guerrilla Publicity = Get Known Everywhere - 123
Location: W315-316
Jill Lublin
Favorite
Lupo, John
Turning the Ship: Re-making Your Retail Bakery - 77
Location: W307-308
John Lupo
Favorite
M
Mackowski, Bob
Open Aperture Photography
The 30 Day Online Marketing Makeover - 12
Location: W315-316
Bob Mackowski
Favorite
MacLeod, Coinneach
Coinneach MacLeod
Location: Artisan Marketplace crafted by Puratos
Coinneach MacLeod
Favorite
Hebridean Baker: Unleash Your Inner Scottish Baker - 227
Location: RBA Bakers Center: Revent Celebrity Stage
Coinneach MacLeod
Favorite
Marie, Susie
Sweet Life Specialty Foods
Easy Goin' GREEN Manufacturing to Save Money & Our Planet - 30
Location: W313
Susie Marie
Favorite
Easy Goin' GREEN Manufacturing to Save Money & Our Planet - 73
Location: W313
Susie Marie
Favorite
New Lifestyle Choices, New Ways of Baking - 165
Location: RBA Bakers Center: BakeSmart Presentation Stage
Susie Marie
Favorite
Martin, Justine
GP Bakeschool
Media Mastery: Leveraging FREE Press to Increase Brand Recognition, Bolster Credibility and Generate Sales - 23
Location: W305-306
Justine Martin
Favorite
Food & Flatlays Cell Phone Photography Workshop - 36
Location: W317
Justine Martin
Favorite
10+ Simple Ways to Diversify Your Bakery's Revenue: How to Bolster Your Earnings and Insulate Against Risk - 112
Location: W305-306
Justine Martin
Favorite
McArthur, Randy
Business of Baking for Beginners (BOB) - Specialty Seminar - 4
Location: W219/W220/W221
Randy McArthur
Favorite
McCally, Scott
Auto-Bake and Hinds-Bock/Middleby Corp
Rapid Bake EOs How the New Generation of Electric Ovens Will Replace Fossil Fuels Inside the Bakery in Less Than 10 Years - 203
Location: RBA Bakers Center: BakeSmart Presentation Stage
Scott McCally
Favorite
McCree, Kelvin
Laser Focus Leadership Solutions
The Pivot: Cultivating Agile Thinking in a Time of Disruption - 33
Location: W311-312
Kelvin McCree
Favorite
The Pivot: Cultivating Agile Thinking in a Time of Disruption - 56
Location: W311-312
Kelvin McCree
Favorite
McGrew, Shannon
Kerry
Successfully Integrating Mould Inhibition into Your Bakery Production & Finished Product Quality - 20
Location: W303
Shannon McGrew
Favorite
Melville, Carl
The Melville Group LLC
The New Rules for Leveraging Contract Manufacturing Relationships - 11
Location: W309-310
Carl Melville
Favorite
Mentch, Ken
Vemac / Stewart Systems
How Laser Guided Vehicles Solve Internal Logistic Problems in Bakeries - 181
Location: RBA Bakers Center: BakeSmart Presentation Stage
Ken Mentch
Favorite
Mihu, Catalina
Food2Multimedia
Is it Efficient to be Sustainable? Panel Discussion with the US and German trade association -- presented by iba - 233
Location: RBA Bakers Center: BakeSmart Presentation Stage
Catalina Mihu
Favorite
Mirdamadi, Nathan
Commercial Food Sanitation/Intralox
Lessons Learned While Addressing Sesame Seed at Commercial Bakeries - 8
Location: W314
Nathan Mirdamadi
Favorite
Lessons Learned While Addressing Sesame Seed at Commercial Bakeries - 60
Location: W314
Nathan Mirdamadi
Favorite
Mitchell, Cydni
Sugar Coin Academy
Beyond Social Media: Building an Online Business with Email & Text Message Marketing - 18
Location: W305-306
Cydni Mitchell
Favorite
Basics of Pricing - 235
Location: W305-306
Cydni Mitchell
Favorite
Moore, Peggy
Love's Oven Bakery
How to Start a Cannabis Business - 191
Location: Cannabis Central | Booth #7547
Peggy Moore
Favorite
Moran, Mike
Wheat Quality: Defining a Common Language : Sponsored by Bread Bakers Guild of America - 170
Location: W217-218
Mike Moran
Favorite
Morgan, Jonathan
Flexco, Walker, MI
In-House Belt Splicing: Solutions to Maximize Productivity and Profits While Keeping Your Workplace Clean & Safe - 88
Location: RBA Bakers Center: BakeSmart Presentation Stage
Jonathan Morgan
Favorite
Moses, Ph.D., Tony
CRB
Avoiding Cross-contamination in Your Baking Facility: 6 Critical Components - 147
Location: W314
Tony Moses, Ph.D.
Favorite
N
Negaro, Charles
Turning on a Dime: Post-pandemic Impact & Opportunity in Retail & Industrial Baking - 129
Location: W309-310
Charles Negaro
Favorite
Nelson, Ted
TIA Tech Conference - By Tortilla Industry Association - 13
Location: W325-327
Ted Nelson
Favorite
Norman, David
Easy Tiger Bake Shop and Beer Garden
Bread's Place on Today's Table; How Bread Service in Restaurants Influences the Baking Industry Beyond Direct Sales - 130
Location: RBA Bakers Center: BakeSmart Presentation Stage
David Norman
Favorite
Norris, Nathan
How to Start Building Your Diversity Initiative - Best Practices from Industry Peers - 201
Location: W311-312
Nathan Norris
Favorite
O
Oleshak, Rick
AB Mauri North America
Marketing to a B2B Baking Industry with a B2C Lens - 141
Location: W315-316
Rick Oleshak
Favorite
P
Pakhnyuk, Viktoria
TIA Tech Conference - By Tortilla Industry Association - 13
Location: W325-327
Viktoria Pakhnyuk
Favorite
Perez-Gonzalez, Alejandro
Bartek Ingredients
Optimizing Baking Processes and Products with Acidulant-based Innovations - 54
Location: W305-306
Alejandro Perez-Gonzalez
Favorite
Perry, Lasheeda
Queen of Flavor
Pate a Choux: Back to the Future: Presented by the Bread Bakers Guild of America - 169
Location: RBA Bakers Center: BakeSmart Presentation Stage
Lasheeda Perry
Favorite
Petrofsky, Keith
Ardent Mills
Meet the New Kid on the Baking Block: Chickpea Protein - 116
Location: W303
Keith Petrofsky
Favorite
Pettey, Christey
How to Start Building Your Diversity Initiative - Best Practices from Industry Peers - 201
Location: W311-312
Christey Pettey
Favorite
Philip, Martin
Pinsa Romana: Presented by the Bread Bakers Guild of America - 192
Location: RBA Bakers Center: BakeSmart Presentation Stage
Martin Philip
Favorite
Plawiuk, Nestor
Digital Growth: How Leading Food Manufacturers Utilize Digitization for Higher Growth - 155
Location: RBA Bakers Center: ACD Stage
Nestor Plawiuk
Favorite
Ponte, Bonnie
The Donut Station, Inc
Why Don't You Get a "Real Job"? - 131
Location: RBA Bakers Center: ACD Stage
Bonnie Ponte
Favorite
Pope, Drew
Avoiding Sticky Situations: Release Agents That Improve Process Efficiency - 28
Location: W303
Drew Pope
Favorite
Portaleo, Karen
Portaleo llc
Sculpting the Human Eyes, Mouth and Nose - 211
Location: W319
Karen Portaleo
Favorite
Porter, Mike
Turning on a Dime: Post-pandemic Impact & Opportunity in Retail & Industrial Baking - 129
Location: W309-310
Mike Porter
Favorite
Prociv, Christine
Aspire Bakeries
How La Brea Bakery & Otis Spunkmeyer Earned Their Crust During the Pandemic - Raising Dough in Unexpected Places! - 158
Location: W309-310
Christine Prociv
Favorite
R
Reed, Karen
TIA Tech Conference - By Tortilla Industry Association - 13
Location: W325-327
Karen Reed
Favorite
Reo, Gina
QAS, LLC
Monitoring Chemical Hazards in Foods: Presented by ABA - 15
Location: W314
Gina Reo
Favorite
Monitoring Chemical Hazards in Foods: Presented by ABA - 68
Location: W314
Gina Reo
Favorite
Robbins, Molly
Molly's Creature Creator Ltd
Extreme Cake Maker Molly Robbins Creates a Detailed French Bulldog 3D Cake Without Any Carving, Cake Wastage or Internal Supports - 46
Location: W318
Molly Robbins
Favorite
Extreme Cake Maker Molly Robbins Creates a 3D Realistic Tiger - 133
Location: RBA Bakers Center: Revent Celebrity Stage
Molly Robbins
Favorite
Robey, Julie
Making a Sustainable Cookie: Meeting Consumers' Demands for Greater Ingredient Supply Transparency - 125
Location: W313
Julie Robey
Favorite
Roerink, Anne-Marie
210 Analytics
Life Through the Lens of Bakery: Presented by ABA - 184
Location: W315-316
Anne-Marie Roerink
Favorite
Roesler, NIco
Sustainable Processes for the Industrial Baking of Food Products - 144
Location: W313
NIco Roesler
Favorite
Ross, Andrew
Wheat Quality: Defining a Common Language : Sponsored by Bread Bakers Guild of America - 170
Location: W217-218
Andrew Ross
Favorite
Roullier, DeeAnn
Cargill
Consumer Trends and Insights for the Bakery World - 14
Location: W309-310
DeeAnn Roullier
Favorite
Consumer Trends and Insights for the Bakery World - 234
Location: W309-310
DeeAnn Roullier
Favorite
Ryan, Kathy
Sprinkles Donut Shop
Creating Customer Experience - 162
Location: RBA Bakers Center: ACD Stage
Kathy Ryan
Favorite
S
Salls, John
Vision ICS Incorporated
Machine Vision Applications for the Baking Industry - 39
Location: W304
John Salls
Favorite
Sanders, Lee
American Bakers Association
Supply Chain Challenges- a Panel Discussion Presented by ABA - 202
Location: W309-310
Lee Sanders
Favorite
Scanlin, Laurie
Ardent Mills
Plant-based Baking: Harnessing the Power of Ancient Grain, Pulse, and Gluten-free Ingredients - 82
Location: RBA Bakers Center: BakeSmart Presentation Stage
Laurie Scanlin
Favorite
Schain, Steven
Schain Law Firm.
How to Infuse Baked Goods with Cannabis-derived Products...legally - 210
Location: Cannabis Central | Booth #7547
Steven Schain
Favorite
Schapowal, Jean
Cakes with Character
Restructuring your Cake Business in Challenging Times - 104
Location: W305-306
Jean Schapowal
Favorite
Schneider, Daniel
German Bakers' Confederation
Dealing with Cost Increases in the German Bakery Trade -- presented by iba - 232
Location: RBA Bakers Center: BakeSmart Presentation Stage
Daniel Schneider
Favorite
Is it Efficient to be Sustainable? Panel Discussion with the US and German trade association -- presented by iba - 233
Location: RBA Bakers Center: BakeSmart Presentation Stage
Daniel Schneider
Favorite
Schnyder, Bob
BAKERpedia
Optimizing Omni-channel Marketing (Stand out in Today's Attention-overloaded Audience) - 174
Location: W315-316
Bob Schnyder
Favorite
Scouten, Mike
Stewart Systems
How Laser Guided Vehicles Solve Internal Logistic Problems in Bakeries - 181
Location: RBA Bakers Center: BakeSmart Presentation Stage
Mike Scouten
Favorite
Seiz, Keith
National Honey Board
From Bee to Bakery Foods: Exploring Honey's Functionality, Flavor and Marketing Benefits - 67
Location: RBA Bakers Center: Revent Celebrity Stage
Keith Seiz
Favorite
Small, Craig
Clark Hill
Cannabis and Baked Goods in the Commercial Sphere - 182
Location: W303
Craig Small
Favorite
Smiley, Jerry
Strategic Growth Partners, Inc.
Market Opportunity for Cannabis Foods & Beverages - 222
Location: Cannabis Central | Booth #7547
Jerry Smiley
Favorite
Smiley, June
Strategic Growth Partners, Inc.
Market Opportunity for Cannabis Foods & Beverages - 222
Location: Cannabis Central | Booth #7547
June Smiley
Favorite
Stinson, Jesse
Perfecting and Protecting Freshness in Sweet Goods presented by Corbion - 180
Location: RBA Bakers Center: Revent Celebrity Stage
Jesse Stinson
Favorite
Stobaugh, Patti
Turning the Ship: Re-making Your Retail Bakery - 77
Location: W307-308
Patti Stobaugh
Favorite
Stockwell, Felisa
How to Start Building Your Diversity Initiative - Best Practices from Industry Peers - 201
Location: W311-312
Felisa Stockwell
Favorite
Stolz, Peter
Sourdough & Natural Fermentation - 195
Location: W311-312
Peter Stolz
Favorite
Stromberg, Dan
Minimize the Maintenance Costs Associated with Your Cooling Loop
Location: W304
Dan Stromberg
Favorite
Strouts, Brian
American Bakers Association
ABA Gluten Washing: Hands-on Session - 44
Location: RBA Baker Center
Brian Strouts
Favorite
ABA Understanding Leavening Functionality: Hands-on Workshop - 99
Location: RBA Baker Center
Brian Strouts
Favorite
Ovens Panel: Hybrid Ovens for Cookie and Cracker Production: Presented by ABA - 175
Location: W304
Brian Strouts
Favorite
Sturkenboom, Marcel
Lallemand Baking
Re-thinking Your Process for Sustainable Baking - 25
Location: W313
Marcel Sturkenboom
Favorite
Re-thinking Your Process for Sustainable Baking - 110
Location: W313
Marcel Sturkenboom
Favorite
Suarez-Bitar, Cam
Pak Group - Bellarise
Marketing Baked Goods to Generations X, Y, and Z, and Ways That the Pandemic Has Shaped the Message in the US Market - 53
Location: W315-316
Cam Suarez-Bitar
Favorite
T
Tanjasiri, Tarit
Crema Artisan Bakers, LLC
Planning for Growth: Presented by the Bread Bakers Guild of America - 193
Location: W217-218
Tarit Tanjasiri
Favorite
Thangavel, Gokila
TIA Tech Conference - By Tortilla Industry Association - 13
Location: W325-327
Gokila Thangavel
Favorite
Thiel, Michael
HaF Equipment
Sanitary Design for Conveying Systems - 154
Location: RBA Bakers Center: BakeSmart Presentation Stage
Michael Thiel
Favorite
Thomas, Chris
Ingredion Incorporated
Plant-based Ingredients - Leading the Healthy Snacking Trend - 109
Location: W303
Chris Thomas
Favorite
Plant-based Ingredients in Cookie and Cracker Production: Presented by ABA - 173
Location: W303
Chris Thomas
Favorite
Tossut, Pierre
Puratos
Mission to Mars - The Quest to Bake Bread on the Red Planet - 200
Location: RBA Bakers Center: BakeSmart Presentation Stage
Pierre Tossut
Favorite
Tucker, Peggy
CakePlay Inc
Beautiful Buttercream Flowers - 35
Location: W317
Peggy Tucker
Favorite
All About String Work from Basic to Lambeth - 47
Location: W319
Peggy Tucker
Favorite
Wafer Paper Roses and Leaves - 120
Location: W317
Peggy Tucker
Favorite
V
Valastro, Buddy
Decorating with Buddy, Master Baker of Carlo's Bakery - 209
Location: RBA Bakers Center: Revent Celebrity Stage
Buddy Valastro
Favorite
Valdez, Raul
TIA Tech Conference - By Tortilla Industry Association - 13
Location: W325-327
Raul Valdez
Favorite
Van Visser Peij, Judith
DSM Food Specialties
Simplify the Ingredient List of Your Tortillas Using a Highly Customizable Enzyme Toolkit Without Compromising on Taste or Texture - 86
Location: RBA Bakers Center: ACD Stage
Judith Van Visser Peij
Favorite
Vanderstelt, Gary
Sprinkles Donut Shop
Creating Customer Experience - 162
Location: RBA Bakers Center: ACD Stage
Gary Vanderstelt
Favorite
Verburg, Melissa
Sprinkles Donut Shop
Creating Customer Experience - 162
Location: RBA Bakers Center: ACD Stage
Melissa Verburg
Favorite
Vierhile, Tom
Innova Market Insights
Making a Sustainable Cookie: Meeting Consumers' Demands for Greater Ingredient Supply Transparency - 125
Location: W313
Tom Vierhile
Favorite
W
Walker, Adam
crb
Baking in Sustainability Practices: A Guide to a Sustainable Manufacturing Facility - 17
Location: W313
Adam Walker
Favorite
Baking in Sustainability Practices: A Guide to a Sustainable Manufacturing Facility - 50
Location: W313
Adam Walker
Favorite
Walsh, Chris
MJBiz
The $25B Cannabis Opportunity: Data, Trends & Paths to Entry - 228
Location: Cannabis Central | Booth #7547
Chris Walsh
Favorite
Wands, Hayden
Grupo Bimbo
Supply Chain Challenges- a Panel Discussion Presented by ABA - 202
Location: W309-310
Hayden Wands
Favorite
Waters, Dave
TIA Tech Conference - By Tortilla Industry Association - 13
Location: W325-327
Dave Waters
Favorite
Watkins, Michael
RYTEC CORPORATION
Ensuring Safe, Sanitary and Secure Operations Using High Speed Doors - 163
Location: RBA Bakers Center: BakeSmart Presentation Stage
Michael Watkins
Favorite
Watson, Dave
The Austin Company
Designed for Success - Making the Right Choices for Your Bakery - 7
Location: W304
Dave Watson
Favorite
Designed for Success - Making the Right Choices for Your Bakery - 71
Location: W304
Dave Watson
Favorite
Weck, Steffen
Food Business Consulting
Cannabis 101 Development: What I Wish I Had Known About Working with Cannabis - 207
Location: Cannabis Central | Booth #7547
Steffen Weck
Favorite
Weddleton, John
TIA Tech Conference - By Tortilla Industry Association - 13
Location: W325-327
John Weddleton
Favorite
Weiss, Matt
5 Minute Fixes presented by Corbion - 198
Location: RBA Bakers Center: Revent Celebrity Stage
Matt Weiss
Favorite
White, Shrene
Ardent Mills
Regenerative Ag: Presented by ABA - 177
Location: W313
Shrene White
Favorite
Winbeckler, Roland & Marsha
A-J Winbeckler Ent--(CakeSuppliesPlus.com)
There's Money in the Air! Airbrush Techniques Class - 48
Location: W320
Roland & Marsha Winbeckler
Favorite
Modeling Chocolate Skills - Creating Unique Designs & Effects with Modeling Chocolate - 102
Location: W320
Roland & Marsha Winbeckler
Favorite
Winter, Jordan
Commerical Baking Magazine
Are You a B Corp and Don't Know It? - 161
Location: RBA Bakers Center: Revent Celebrity Stage
Jordan Winter
Favorite
Wolfe, Chris
Bimbo Bakeries
Environmental, Social, Governance in the Baking Industry Presented by ABA - 194
Location: W313
Chris Wolfe
Favorite
Y
Yavari, Kevin
Bimbo Bakeries USA Inc.,
Environmental, Social, Governance in the Baking Industry Presented by ABA - 194
Location: W313
Kevin Yavari
Favorite
You, Matthew
Who Is Responsible for Food Safety? From Field to Table, We All Have a Role to Play - 132
Location: RBA Bakers Center: Revent Celebrity Stage
Matthew You
Favorite
Z
Zeilinger, Jimmy
Brand Castle, LLC
Licensing 101: How to Separate Your Products from Your Competitors Products Through Brand and Entertainment Licensing - 168
Location: RBA Bakers Center: ACD Stage
Jimmy Zeilinger
Favorite
Zvaners, Rasma
American Bakers Association
Environmental, Social, Governance in the Baking Industry Presented by ABA - 194
Location: W313
Rasma Zvaners
Favorite
Is it Efficient to be Sustainable? Panel Discussion with the US and German trade association -- presented by iba - 233
Location: RBA Bakers Center: BakeSmart Presentation Stage
Rasma Zvaners
Favorite
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