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Hallstrom, Jessica

University of California Davis
Impact of Almond Roasting and Particle Size on Proteins Extracted Using Aqueous- and Enzyme-Assisted Methods for Almond Milk Production
Jessica Hallstrom
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House, James

University of Manitoba
Final Questions and Feedback
James House
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Final Questions and Feedback
James House
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Session Welcome and Introduction
James House
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Session Welcome and Introduction
James House
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Structure Function Relationships of Food Proteins 1
James House
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Structure Function Relationships of Food Proteins 2
James House
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Student ePoster Pitch Competition I
James House
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Student ePoster Pitch Competition II
James House
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Welcome Back and Presenter Introduction
James House
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