Description: The presentation will provide a technical overview on the actual savings obtainable from traditional gas-fueled baking ovens that utilize the most updated energy saving technologies. Technical solutions and practical actions will be highlighted. A significant practical case-history will be illustrated and discussed.
The discussion will continue by introducing "0 Carbon Emission" electric baking technology. Its technical, technological, and practical application will be presented and contrasted against traditional gas-fueled ovens. Advantages and disadvantages will be emphasized and discussed in depth. Sponsored by GEA.
Classroom Engagement: We will take questions from the audience at several points during the presentation. We will also utilize the sli.do tool for poll-type questions.