F4240 Food Additive Safety: How to Advise Families About Flavors, Colors, and Chemicals

Monday, October 28
5:00 PM - 5:45 PM
Location: Ernest N. Morial Convention Center, 228-230
CME credit: 0.75

Session Type: Focused Topic


Topic(s): Environmental Health

Faculty will discuss food additive categories, recent data on health effects, concern about children’s exposures, and regulation of food additives with steps needed for reform. Faculty also will offer practical advice on how families can limit children’s exposure to food additives and endocrine-disrupting chemicals.

Sheela Sathyanarayana, MD, MPH, FAAP

Seattle

Presentation(s):

Send Email for Sheela Sathyanarayana


Assets

F4240 Food Additive Safety: How to Advise Families About Flavors, Colors, and Chemicals

Slides

Attendees who have favorited this

Please enter your access key

The asset you are trying to access is locked. Please enter your access key to unlock.

Send Email for Food Additive Safety: How to Advise Families About Flavors, Colors, and Chemicals